Cake Decorating Community - Cakes We Bake

French Vanilla Petal Cake with Almond Butter Cream Icing adorned with silver sugar balls

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Comment by Katy Nott on March 6, 2013 at 6:27am

You really have this petal effect down to a fine art - always looks good.

Comment by Luz Iglesias on March 5, 2013 at 11:12pm

Beauiful!!!!

Comment by art deco cakes by galidink on March 3, 2013 at 4:32pm

yes love the ombre also , ,

Comment by Joyce Savard on March 3, 2013 at 4:20pm

Thank you!  This cake didn't take long to do...it's called the Petal Effect using Tip #12.  The sugar beads took longer to put on then decorating the whole cake in icing did.  Now this is just one solid color which is why it didn't take too long.  THIS cake however (the purple Ombre Cake) DID take a long time, getting the colors just right, piping the roses etc etc.  But it really is a pretty effect solid or multicolored...

Comment by art deco cakes by galidink on March 3, 2013 at 4:09pm

love this look , nice job , how long did it take to do ?

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