9" 3 layer chocolate cake, vanilla butter cream and chocolate sea shells.
Tags:
Comment
cool , that you Katy , and all my cake 'er friends ! yaz are the best ;x
Gail - I've frozen ganache and it was fine
HAVE A GOODNITE ALL ;X
oh , thank you Betty , THATS COOL !
So pretty Betty !!!!!!!! Well done
Gail, You mean you have leftover??? Doesn't last long enough in my house to store. HA !
I've read you can freeze it too.
help !?? if I make ganache , how long can I store it ?
I heard that to Goreti ! I am just afraid to take the chance ! !!
YES THEY TASTE GOOD KATY !, MADE WITH REAL CHOCOLATE , NEW FLAVORS TOO !
Betty, Wilton has actually changed their fondant recipe. I haven't bought it yet but have heard that the flavor has greatly improved.
© 2024 Created by Theresa Happe. Powered by
You need to be a member of Cake Decorating Community - Cakes We Bake to add comments!
Join Cake Decorating Community - Cakes We Bake