4" x 3" round marble cake carved into bird's body. Marshmallow fondant head & neck. Gumpaste beak, feathers, and flowers. Feathers dusted with green & blue. Stand is an inverted wine glass.
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Albums: Bird of Paradise Cake
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Thanks Sharon. I wanted the bird to sit up high, and have seen a few people use inverted wine glasses in the past.
I like this!! Unique idea for a cake. I like the way it sits atop the glass
Thanks Katy. It was a lot of fun!
Beautiful! So delicate.
Thank you - I had fun planning and making it. :)
beautiful bird ! love it
Thanks Linda. I love the combination of blue and green on each feather. I'll have to try to get a good close up of that. I made them on wires and they are attached inside a straw in the body. The ones on the head are directly inserted, as it won't be eaten. :)
Susan! That is gorgeous! What did you use to hold the tail feathers?
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