60th Birthday- Debbie

Comment

Comment by art deco cakes by galidink on January 30, 2014 at 11:52am

Betty ! lost your buttercream recipe ; ((( , i found it was the best i ever tasted , can you share again please? ;xxx

Comment by art deco cakes by galidink on January 4, 2014 at 9:09pm

I MADE Bettys frosting it is yummy !

Comment by Betty on January 4, 2014 at 7:59pm

Sure Tracy--- I use a Walmart product "Great Value" butter and vanilla also McCormick vanilla and Land-o-Lakes butter.

Comment by Tracy Orr on January 4, 2014 at 5:45pm

Betty would you mind telling me the brand of butter and vanilla you use. Thanks

Comment by Betty on January 4, 2014 at 2:42pm

Thanks Nadia.

Comment by Betty on January 4, 2014 at 2:41pm

Tracy... Yes I make my own. My frosting is not really white/white. The pictures show it to be whiter than it is. I use a combo of butter and Crisco ( not much) & vanilla (when needed) so it's slightly off white. But my customers don't mind that it is off white, they like the taste of the real butter in it. I use it also for my wedding cakes with no complaints.

Comment by Nadia (zohreh) on January 4, 2014 at 2:29pm

WOW!!!!!! This is so beautiful and unique Betty !

Comment by Tracy Orr on January 4, 2014 at 1:38pm

Betty just wandering if you make your own buttercream frosting I am happy trouble using just vanilla without getting that chemical after taste from the shortening. I do use butter/shortening combination. Could you help me out with trying to get a wite vanilla frosting. Thanks

Comment by Katy Nott on January 4, 2014 at 11:47am

Got it!  Thanks again Betty xx

Comment by Betty on January 4, 2014 at 11:13am

I have another one I use most often, depending on supplies I have in house. I'll send you. 

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