BAKING AHEAD OF TIME
Hulloo all you happy bakers! Here's a question for you - I seem to be getting my knickers in a knot when I take on too many orders for a weekend (it's the pain in the voices that gets me each time ......) and I am needing to know if there are any really good long lasting recipes out there for specifically vanilla cakes that can take a couple of days standing without drying out (even if wrapped in saran wrap) - or should I bake and freeze? I know chocolate cakes have got legs - the longer the better - but its the vanilla ones that get me each time ...... please help me :-)
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Permalink Reply by June Kowalczyk on
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:o) :o) :o)
Mandy Nel said:thanking u xox
June Kowalczyk said:Sure Daisy
Will look for it and post. :o)
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