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I will be making a Giant Cupcake in mid November and I was wondering if anyone has used the WASC recipe with this pan... If someone has it would save me doing a experimental cake...Thanks so much in advance.
Excuse my igrnorance Carrie, but I am still learning all the "short" forms. Took me ages to realize that rct, was infact, rice crispie treats!!!! Is this white almond sour cream cake????? I have made lemon pound cake from a white cake mix that came out very well. You might want to contact Linda Wolff. Type her name in "members". If I am not mistaken, I think she made this very cake for her godaughter's weddding this past wknd. Hope that helps.
By the way, in a sec, I am going to post a rermark to all the Canuk Cakers asking if any have FB pages. I would be glad to share them on my FB page: Clarky's Cakes. Give a boost to each other.
Hey all Canuk Cakers. If you have FB pages, please post them here in our group. I would love to "Like You" on my FB page....Clarky's Cakes.
Thanx
Hey Carrrie
I know that Jeri C has a lot of recipes on her "blog". Checked it out and she has one for WASC that she has made and swears by, although she doesn't call it WEASC cake. Check out her blog, you might like the recipe.
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