Watermelon shaped cake - HELP

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Permalink Reply by Laney Cowan on July 3, 2012 at 7:39pm

If you are using buttercream, I don't think it will rock.  If you're really concerned about that, carve off a small sliver off like you do with an onion.  

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Permalink Reply by Holly F on July 5, 2012 at 2:59am

I agree... Notice that they conveniently put a pice of cake in front of where the watermelon is resting on the board/table?  If they were to show you the whole thing, I think you'd see a flattened bottom right where it's resting.  Just make sure that you make it wide enough too.  :O)

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Permalink Reply by Mizztry on July 5, 2012 at 8:20am

Thank you ladies for your comments....I will give it a go and let you know how it goes!!! :)

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