Cake Decorating Community - Cakes We Bake

Hi guys:

1. If I want to make chocolate whipped topping using the captioned mix....do i add cocoa powder as you would buttercream or should I add melted chocolate?

2. Can I add irish cream to the mix as I would water. Will this prevent the mix from "whipping"? Do I add it after i whip the mix?

Anticipating your feedback.

Teneisha

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Take a look at this for your chocolate question, maybe it will help
http://www.about-recipes.com/recipes/103888-dream-whip-frosting.html

I'm not very familiar with Irish cream but it's thicker than water, right? I'll bet the heavyness will keep it from whipping up properly.
Omg I love Irish cream! U have a recipe with it for frosting? You're talking about baileys right?
Ebony, I'm not sure what brand Ten has available to her but she is using something like Dream Whip not buttercream. However, you could use Bailey's as the liquid in your buttercream recipe.

ebony bardell said:
Omg I love Irish cream! U have a recipe with it for frosting? You're talking about baileys right?
Thanks for the tip Deah...I didn't even try the whipped topping with the Irish cream after I read what you wrote...I made a chocolate buttercream and laced it with Irish Cream,...and yes Ebony It was Bailey's...I love that stuff....I had to keep myself for dipping my fingers in the buttercream...it was soooooo GOod....I have some leftovers (made it this morning)...I will bake me a chocolate cake and indulge....whoooohoooooo!

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