Cake Decorating Community - Cakes We Bake

Lisa's Discussions (199)

Discussions Replied To (183) Replies Latest Activity

"Omg ! Thank you for all thoes links !! Wow ! :-) looking at them, i did buy the wron…"

Lisa replied Nov 2, 2012 to Confused Over Nozzels

188 Nov 24, 2012
Reply by Goreti

"Thanks Katy, yes, that does makes perfet sense,thank you.  Im going to cake supplies…"

Lisa replied Nov 1, 2012 to Confused Over Nozzels

188 Nov 24, 2012
Reply by Goreti

"Thanks Katy, ah, umm...i dont know what size they are ! lol The numbers are 3B, 2B,…"

Lisa replied Nov 1, 2012 to Confused Over Nozzels

188 Nov 24, 2012
Reply by Goreti

"Thanks Katy!  Brilliant!   Oh yeah ' peice of cake ' !!! lol Am i going to have to g…"

Lisa replied Nov 1, 2012 to Confused Over Nozzels

188 Nov 24, 2012
Reply by Goreti

"Wow!  I like the  the gift bags ! What a brill idea!! I was wondering what to sit it…"

Lisa replied Nov 1, 2012 to Confused Over Nozzels

188 Nov 24, 2012
Reply by Goreti

"Thank you June for your help. I only thought shortening was used to keep the butter…"

Lisa replied Nov 1, 2012 to Confused Over Nozzels

188 Nov 24, 2012
Reply by Goreti

"Thank you Goreti. Ooooh, what i wouldnt give, to pipe like that ! lo I will try agai…"

Lisa replied Oct 31, 2012 to Confused Over Nozzels

188 Nov 24, 2012
Reply by Goreti

"Thank you both :-) Thank you for the links Katy, they are great ! That rose WOW! I…"

Lisa replied Oct 31, 2012 to Confused Over Nozzels

188 Nov 24, 2012
Reply by Goreti

"Ok, thank you , i will try this!  Im using : 75g/ 3oz butter softend 175g/60z icing…"

Lisa replied Oct 31, 2012 to Confused Over Nozzels

188 Nov 24, 2012
Reply by Goreti

"Thank you so much for the link ! WOW! Is there anyway to firm up the butter icing ?…"

Lisa replied Oct 31, 2012 to Confused Over Nozzels

188 Nov 24, 2012
Reply by Goreti

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