Which cake are you saying wouldn't qualify June? And why? They are both fully iced with butter cream. I realize they have fondant/gum paste decorations, but so do 7 other cakes in the contest. Since they were already approved with the EAN11F I saw no reason mine would not be allowed.
Hello June, As a moderator I was hoping you could tell me why my cake was not included in the butter cream contest. I entered it in the afternoon of the day I got the email saying we had until midnight and I tagged it as instructed. I messaged Theresa on the 11th but got no response.
Thanks,
Rosemary Galpin
At 1:26pm on November 28, 2013, carol nelson said…
Thanks June, I'll just have to give it a go & see how it turns out, I'll post a picture when it's done.
At 7:56am on November 24, 2013, sunita gupta said…
done the titles june,thanks
At 12:40am on November 24, 2013, sunita gupta said…
hi june,
thank you for your comment about giving titles to my photos.
the only problem i have is that i have not been able to figure out how to do it.
At 10:55pm on November 16, 2013, Bonnie Willey said…
The only other option I see is to delete the smaller post/thread, but then the "recipe" will not be listed under "Recipes". So I will try to remember to keep up with both. If you can help us ALL, I should be able to handle 2 little discussions (now that I know there are 2 of them-lol). Thank you so much for checking into this for me, Bonnie.
HELP JUNE, I did it again. I have 2 posts, or whatever you call them, going on at one time, on the same subject. They are listed below. No wonder you saw the pic of my hand with the mold, while I was seeing an advertisement! They were in 2 different places. I was looking for a specific comment & could not find it. I knew it was here, but could not find it! So I went to my discussions & realized there were 2 open ones. I probably thought the first one did not go through, so initiated another one. Sorry about this, now what can we do about it? Is any action needed? Should we combine them somehow, or just leave as is? Bonnie Willey
This second one has only had a few responses, so it would be easy to notify them that it has been moved, if you want to take that route? Or should it also remain in Recipes?
At 11:41am on November 13, 2013, Jos Sluizeman said…
June Kowalczyk's Comments
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Thanks June. sorry for late reply :)
thankyou for your suggestion
Done June.. Thankyou for the warnning :)
Hi June,
Thank you for your comment. I did not think of renaming the photo's when I loaded them. I will quickly delete, rename and re-load them again.
Be blessed!
Which cake are you saying wouldn't qualify June? And why? They are both fully iced with butter cream. I realize they have fondant/gum paste decorations, but so do 7 other cakes in the contest. Since they were already approved with the EAN11F I saw no reason mine would not be allowed.
Hello June, As a moderator I was hoping you could tell me why my cake was not included in the butter cream contest. I entered it in the afternoon of the day I got the email saying we had until midnight and I tagged it as instructed. I messaged Theresa on the 11th but got no response.
Thanks,
Rosemary Galpin
Thanks June, I'll just have to give it a go & see how it turns out, I'll post a picture when it's done.
done the titles june,thanks
hi june,
thank you for your comment about giving titles to my photos.
the only problem i have is that i have not been able to figure out how to do it.
thanks
sunita
Thank You!
The only other option I see is to delete the smaller post/thread, but then the "recipe" will not be listed under "Recipes". So I will try to remember to keep up with both. If you can help us ALL, I should be able to handle 2 little discussions (now that I know there are 2 of them-lol). Thank you so much for checking into this for me, Bonnie.
I did i thought. How can i do that?
:)
Thank you very much June will have a go at that later. In the middle of my first Minnie mouse face cake :0
Yes! we are closer now.
Thank you June Kowalczyk.
Hi June,
thanks for the advise. I am very new to this an still have a lot to learn.
Thanks June. will make the changes.
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