Diana Viera's Comments

Thanks Diana, I so hope that my hands do heal...at least enough for me to make another cake soon. We'll see how it goes.

Thanks Diana, I so want to try a pillow cake but all my cake making will have to be put on hold for awhile. Something is happening with my hands and there is no way that I will be able to knead or handle fondant. I am very sad about this for I was loving it, I love the learning process, and believe me I was still learning. I loved reading all the cake sites and learning so much from you all.(so my last fondant cake may be the one I posted as my profile picture)(but I sure hope it is not my last) I might just stick to Buttercream for that is easier on the hand. We will just have to wait and see what is happening to my hands. :0(

Diana, you make the best Pillow cakes, such a nice job. I am going to go look at some videos for pillow cakes and give it a shot...yours as inspired me to try one.

muchas gracias te agradezco tu ayuda

Hola Diana , me puedes servir de apollo en esta pag. ya no se hablar ingles y estoy un poco perdida y en cuanto poder comprar materiales para mis Cakes

Diana soy vecina tuya aqui en Hartford, me gustaria comprar algunos utensilios y materiales de confeccionar Cake pero el unico sitio que conosco es Party Shop y me gustaria saber donde puedo comprar en otro lugar

Que bueno que hablas español , yo bastante ingles pero mi primer idioma es el español,. De donde eres? Yo vivo en kissimmee, florida y soy de P.R. Saludos

Thank you for featuring me with such wonderful people on the "Cakes We Bake" website. It is truly a wonderful and educational site to be on:)

Hi Diana, I saw your question about a whip cream frosting. I have found this really good product called "BETTERCREAM'. It whips up perfect and tastes good. It is a liquid that comes in either a quart or 1/2 gallon carton. it hold up well unrefrigerated for several hours. Another one I use is RICH's WHIP TOPPING which is a non-dairy whip topping that also comes in aliquid form in a 2 lb can but does need some refrigeration. I buy both these products and keep them frozen until I need them. If you think you would be interested, you can try on line at wwwRich"s.com. They do ship their products. If you have any questions or a problem reaching the company, maybe I can help. Good Luck

Thanks a lot for your appreciation and the gift! Your cakes are really awe-inspiring.At present, sorry to be out of touch.

THANKS A LOT FOR APPRICIATION

Kerry Vincent is a strong lady with a very sweet heart. I love her..I think is all about
tough love. :)