You're quite welcome. I was looking at your other photos, and I'm very impressed. You do such beautiful and precise work. I'm a perfectionist myself, so I really appreciate that. You've given me some very good ideas that I'm sure I'll use.
That's okay ~ I understand. It's been busy here also. I'm not a professional baker but have been baking for years for my family. Just decided to take orders in February due to a large number of people asking. Taking advantage of every knowledge I can absorb and taking the Wilton courses also and learning a lot.