How is everything with you, I picked interest on you after going through your short profile and deemed it necessary to write you immediately.I have something very vital to disclose to you, but I found it difficult to express myself here, since it's a public site.Could you please get back to me on this email( mabawuah9@aol.com ) for the full details, Have a nice day
Dear Sayrene,
I've tried so many times to contact you but to no avail.
I hope you will reply to my this message...
Um, if it's ok with you I wanted the recipe of that Ferrero Roccher cake you've made and advertised in your small pamphlets, I got it from Lindas Bake and Pack.
I hope you don't mind. take care. S
Hello Sayrene, things are going good, but not much baking lately. I have one to do this week and another for Feb 6th. One is a birthday cake(chicken theme), and the other is for a baby shower. I wish I could do more but just don't have the time. I would love to get as good as all the others out there. Some really fun and beautiful cakes.
Have fun with yours and good luck on the wedding cake.
Sam
All the wonderful people here, including yourself, do so much more for me than I'm doing for anyone else. It's so rewarding to see all the beautiful cakes and watch people enjoying the site. It's kind of like having a new baby! Thank you so much for your support.
Sayrene Paulsen's Comments
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Good Day,
How is everything with you, I picked interest on you after going through your short profile and deemed it necessary to write you immediately.I have something very vital to disclose to you, but I found it difficult to express myself here, since it's a public site.Could you please get back to me on this email( mabawuah9@aol.com ) for the full details,
Have a nice day
Thanks God bless.
Mrs Abiola.
Thanks for comment
I use transparent gel on the cake.
hi Sayrene thanks for missing me i am overseas on holiday i did let them know i was not going to be there they didnt miss me lol
have a lovey day
will see you next month
I've tried so many times to contact you but to no avail.
I hope you will reply to my this message...
Um, if it's ok with you I wanted the recipe of that Ferrero Roccher cake you've made and advertised in your small pamphlets, I got it from Lindas Bake and Pack.
I hope you don't mind. take care. S
Have fun with yours and good luck on the wedding cake.
Sam
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