Started May 7, 2012 0 Replies 0 Favorites
I am planning to make 150 Cake pops for this saturday's graduation. How early can I make them without them going stale or loosing its freshness or having the chocolate coating go dull.also how many…Continue
Started this discussion. Last reply by Pearse Hashmi Franklin Apr 29, 2012. 2 Replies 0 Favorites
looking for a sheet cake recipe- vanilla & chocolate cake to serve for a graduation crowd.either from doctored cake mix or from scratch . any help appreciated.thanksContinue
Started this discussion. Last reply by Majka Hianik Jan 25, 2012. 3 Replies 1 Favorite
do anyone has a good tried recipe for vanilla cupcake made from scratch or a doctored up cake mix which yields a light texture and good taste. thanksi am trying it out to make for graduationContinue
Started this discussion. Last reply by Pearse Hashmi Franklin Jan 7, 2012. 2 Replies 0 Favorites
Does anybody have a tried recipe for petit fours which you are willing to share . i am looking for one like the ones u get in bakeries, which has a flawless coating. I don't like covering with…Continue
Pearse Hashmi Franklin has not received any gifts yet
© 2023 Created by Theresa Happe. Powered by
Comment Wall (2 comments)
You need to be a member of Cake Decorating Community - Cakes We Bake to add comments!
Join Cake Decorating Community - Cakes We Bake
Sorry I didn't answer to your question. I haven't been here in ages. The 5 petal cutters I use are the JEM cutters. I got one of each size. Hope this helps.