Started this discussion. Last reply by jeri c Jan 26, 2012. 2 Replies 0 Favorites
I am doing my first wedding cake for a family member in April. It need to be 5 tiers, and I need something to make it really sturdy, for my own sanity so I don't worry about the cake falling over…Continue
Started this discussion. Last reply by shuswapcakes Nov 10, 2011. 4 Replies 0 Favorites
I am making a cake this weekend and don't want to cover it in fondant, but I want to put a diamond pattern in fondant around the sides. Will the fondant stick ok to the butter cream, or do I need to…Continue
Started this discussion. Last reply by Storybook Bakery Nov 8, 2011. 3 Replies 0 Favorites
I have the hardest time with big air bubbles under my fondant. I get it completely smooth but end up with large air bubbles underneath as it sets a little. Any tips on how to avoid it. What am I…Continue
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