November wedding @ Rehoboth Beach
Three tier square almond cake filled with almond brittle buttercream and finished with Italian buttercream icing
Comment
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Comment by Linda Wolff on November 25, 2011 at 6:47am
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WOW! Square cakes are not any easy cake to make, but you did an amazing job!
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Comment by Tracy Deadman on November 24, 2011 at 1:28am
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Very elegant work
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