White cake: Mounds cake with coconut buttercream and chocolate ganache.
Painted cake: Pink lemonade cake with Swiss meringue buttercream.
Vintage cake: White chocolate raspberry cake with white chocolate truffle filling and iced with Swiss meringue buttercream.
Tags:
Comment
© 2024 Created by Theresa Happe. Powered by
You need to be a member of Cake Decorating Community - Cakes We Bake to add comments!
Join Cake Decorating Community - Cakes We Bake