Cake Decorating Community - Cakes We Bake

12 inch cake filled with chocolate ganache, 10 inch red velvet filled with cream cheese Swiss meringue butter cream, Paddington bear is pound cake, covered in chocolate ganache with ganache butter cream, all decorations are fondant, I made an isomalt little jar and put real marmalade in it.

Views: 165

Comment

You need to be a member of Cake Decorating Community - Cakes We Bake to add comments!

Join Cake Decorating Community - Cakes We Bake

Comment by Sandra Smiley on November 26, 2019 at 10:23pm

This is adorable, Lisa!

© 2024   Created by Theresa Happe.   Powered by

Badges  |  Report an Issue  |  Terms of Service