I loved making this cake! The Cinderella doll was done using the wilton pan and piped in buttercream with a fondant bodice. For the carriage I used two half dome cake tins and covered it in fondant. The carriage wheels were hand rolled fondant. The pillow cake I covered one side in dark blue fondant, turned it around and covered the other side in light blue fondant and quilted it. I used a clay gun to do the tassles and beading around the edges to hide the joins. The crown was hand made and set up agains a 15cm dummy to set and dry.
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Albums: Speciality Cakes
Location: South Africa
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