Cake Decorating Community - Cakes We Bake

A 10" OVAL FRUIT CAKE CUT INTO 2 DIFFERENT SIZED PAISLEY SHAPED TIERS, COVERED IN MARZIPAN & WHITE SUGARPASTE. AIRBRUSHED IN 2 SHADES OF DEEP RED & PEARLESCENT DUST. SNOWFLAKES DUSTED WITH "SNOWFLAKE" SHADE OF DUST & BOARD COVERED IN WHITE SUGARPASTE WITH WHITE DIAMOND GLITTER.

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Comment by Jackie Reece on December 1, 2010 at 4:34pm
I used the CelShapes snowflakes mould to make the snowflakes then dusted them with snowflake dust.

Comment by Anita Lyons on December 1, 2010 at 12:24pm
How did you make your snowflakes? The cake looks great!
Comment by Jackie Reece on November 19, 2010 at 11:49am
I mixed the colour myself. It was Sugarflair ruby dust & Mary Ford wine red lustre mixed together. Then I airbrushed over that with Sugarflair snowflake dust. I don't know if you can get anything similar in a gel, I just used what I had to hand.
Comment by Tazkera nur on November 19, 2010 at 8:38am
I like the color...what u call this color...can i get it in gel coloring paste... ????

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