Cake Decorating Community - Cakes We Bake

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Comment by Patti Schwartz on October 30, 2011 at 7:16pm
Beautiful!
Comment by Linda Wolff on October 21, 2011 at 10:50am
Here here Ruby...I agree....
Comment by Nadia (zohreh) on October 21, 2011 at 10:37am
Thank you ,Thank you so much again for your compliment and your advice.
Comment by RUBY JOHNSON on October 21, 2011 at 10:11am
You know, we are own worse critiques. We always find faults in our own work, even when people see it differently. But, that's the artist in you. You think you could of done better. It's a normal reaction. We all do it. Only you know where the flaws are. LOL. I say to myself when I see yours and others here on this site. " I wish I could do that". Nadia, take the compliments, you deserve them.
Comment by Nadia (zohreh) on October 21, 2011 at 9:57am
Wow ,Thank you so much Ruby for your lovely comments and kind words.I am sooooo happy you like my works.I think my works is not so great as you said and I am not deserve for your great kind words.
Comment by RUBY JOHNSON on October 21, 2011 at 8:22am
Nadia, these looked like you crochet them. Fabulous work girl. You rock!
Comment by Diane Loualid on August 27, 2011 at 12:35pm
Beautiful Lace work..
Comment by Linda Wolff on August 25, 2011 at 11:42am
I did figure that you had to let the petals and any other free standing work dry before adding the royal icing. Nadia, you excel in this technique. You have such a steady hand. It is just so beautiful!
Comment by Nadia (zohreh) on August 25, 2011 at 11:35am
Linda,the flower technique is different.when I cut petals edging with fondant then I let to dry on the bottel, finally I piped with RI.When the RI dried,I joined the petals.
Comment by Linda Wolff on August 25, 2011 at 11:16am
Thank you! I think I may actually be able to do that!

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