This is another one I made just for Mike and me. It is a red velvet cake with Swiss Meringue Buttercream (my first time making SMBC), rustic iced and topped with wafer paper ranunculus. We really like the SMBC even though I usually use cream cheese frosting with Red Velvet.
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Thanks, Inoka!
Looks beautiful.
Thank you Betty and June! Goreti, Mike and I both really like that recipe, too. Thanks!
Sandra, you are such a tease. I love that banana cake. Want to make it again soon.
Yummmmmm Looks beautiful.....love the flowers
Thanks, Katy :o)
looks beautiful!
LOL - we are now eating the cake made from your Banana Cake recipe! Very yummy!
Wouldn't mind a BIG slice of this right now.
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