"Red Solo Cup" Cake
For a 21st Birthday. The top was carved out with a plastic container in it so they could actually pour beer in it. The birthday boy was not there yet when I delivered it so I don't have pics of the beer in it.
Albums: "Red Solo Cup"
Comment
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Comment by jeri c on November 18, 2013 at 7:44pm
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Tiffany, I am so sorry I have not responded. I have not had any computer time between work, cakes, crafts and family my hours are gone! I actually am doing a cake just like this one this week. I will see if I can write up a tutorial and post it. I took pics last time. The foam is actually royal icing piped on. The cake I made graduating sizes starting with 6". I think I did 2 6's 2 7's2 8's and one 9". I will check and get back with you. I used ganache to dirty ice it because I don't think buttercream would hold it together. Ganached it and put it in the fridge to set it up good then put the fondant on it.
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Comment by Tiffany DeFate on September 20, 2013 at 3:28pm
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I am wanting to make a cake like this.. Could you give me some pointers on how you did.. maybe the cake sizes and what you used for the foam.. I think I want to do butter cream instead of fondant.
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