Ombre petal cake (top view)
Two tier cake. Bottom tier is chocolate, filled with cajeta. Top tier is vainilla also filled with cajeta. Covered with buttercream and decorated with white chocolate mini-kisses, sugar pearls and in the middle of both tiers sugar cristals.
Comment
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Comment by Luz Iglesias on October 30, 2015 at 1:01pm
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Thank you Nadia and Katy!!
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Comment by Katy Nott on October 27, 2015 at 12:33pm
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such a lovely effect on the top there.
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Comment by Nadia (zohreh) on October 23, 2015 at 12:28pm
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wow!!! Amazing idea! love it
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Thank you Sandra, I decided to add a few decorations because the client wanted it just with the petals but I asked her if I could add a little something. And it did made a big difference!!
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Comment by Sandra Smiley on October 22, 2015 at 11:07pm
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Luz, this is so cool!! Love the creativity and it is just beautiful!
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