Cake Decorating Community - Cakes We Bake

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Comment by Katy Nott on June 15, 2013 at 8:10am

I second the comment about the black fondant.  Hate the stuff - it's always so sticky.  Yet I seem to find myself using it a lot!

Comment by Tammi Pruss on June 14, 2013 at 12:28pm
Thank you all for the compliments
Comment by Mark Anderson on June 14, 2013 at 11:15am

Incredibly neat work.  It's sometimes difficult to use black fondant, but you have done a perfect job.

Comment by June Kowalczyk on June 10, 2013 at 10:22pm

This angle looks great too!!!!    :o)

Comment by Tammi Pruss on June 10, 2013 at 10:18am
I used Duff Goldman black fondant for the body and the body of the lens and then fondexs black fondant for the details.
Comment by Penny on June 10, 2013 at 9:53am

wow! what brand black colouring did you use? looks great!

 

Comment by Katy Nott on June 10, 2013 at 8:45am

Amazing

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