Cake Decorating Community - Cakes We Bake

Carrot cake with cream cheese filling covered in ivory fondant and decorated with hand-pained flowers & leaves. My first bow after taking the Wilton class; dusted it with pearl dust.

Views: 47

Comment

You need to be a member of Cake Decorating Community - Cakes We Bake to add comments!

Join Cake Decorating Community - Cakes We Bake

Comment by Luz Iglesias on February 8, 2013 at 7:03pm

Lovely bow!

Comment by Goreti on February 6, 2013 at 12:52pm

So pretty--love the bow and the colors you used

Comment by Katy Nott on February 6, 2013 at 12:32pm

Lovely

© 2024   Created by Theresa Happe.   Powered by

Badges  |  Report an Issue  |  Terms of Service