My 35th Wedding Anniversary Cake
Top tier is styrofoam covered in ivory fondant with gumpaste flowers and fondant embellishments. I got inventive and used a tupperware lid to make the half shells.
Bottom tier is Chocolate fudge cake with chocolate bc & skor bar filling. Covered in shabby chic white bc
Comment
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Comment by June Kowalczyk on September 29, 2012 at 6:43pm
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Thanks Katy
I was hoping to achieve that look using my lustre dust. :o)
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Comment by Katy Nott on September 29, 2012 at 3:00pm
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You'd be sure this was satin.
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