Cake Decorating Community - Cakes We Bake

This 2 tier bridal luncheon cake is frosted with buttercream and decorated with pearls. The multi-loop bow is made of fondant.

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Comment by June Kowalczyk on June 21, 2012 at 4:00pm

very, very pretty indeed

Comment by Katy Nott on June 19, 2012 at 5:57pm

Plus a lot of patience?!

Comment by Laney Cowan on June 19, 2012 at 5:56pm

Thank you!  I use a touch of hot water & spatula.

Comment by Katy Nott on June 19, 2012 at 5:31pm

Wonderful work on the buttercream, so smooth

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