Cake Decorating Community - Cakes We Bake

Larger image of 'packages' previously uploaded to my photos. I had hoped there was a way to simply replace this one for the other.

Cut from 3, 1/2 sheet cakes, iced in buttercream and covered in fondant. Two-toned bow made from fondant/gumpaste mix following an online tutorial. Other bows made up after cake was assembled, from straight fondant.

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Comment by Kimberly S. on February 19, 2010 at 2:00pm
I love this!! The colors are great!!
Comment by GenGen on February 8, 2010 at 11:34pm
nice!
Comment by JRW on February 8, 2010 at 6:33pm
TY! and thanks for the reminder too. I meant to share it long before now.
http://www.tartacadabra.com/howtos/strik.html
Comment by GenGen on February 8, 2010 at 6:19pm
very nice! where did you find the tutorial? :)
Comment by JRW on January 29, 2010 at 7:20pm
Thank you!
Comment by Susan Reis on January 29, 2010 at 5:23pm
Nice job. So pretty.
Comment by JRW on January 29, 2010 at 8:40am
Thank you. I do enjoy making bow and seeing them on cakes too. Even an all white cake, a bow seems to make it look perky!
Comment by Tanya on January 29, 2010 at 8:32am
This cake is just lovely amazing bows!

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