square frilled cake with royal icing flowers and gum paste leaves

Comment

Comment by Linda Wolff on September 17, 2012 at 1:28am

Thank you Rima!

Comment by Rima on September 16, 2012 at 10:13pm

Pretty design.

Comment by Cakes by Ronie on August 17, 2011 at 9:03pm

very pretty!

Comment by Linda Wolff on July 18, 2011 at 11:18am

Thanks ladies! Ruby, I ended up using the left-over royal icing flowers that I had made for a purple and white wedding cake. My lilies kept breaking on me, so I made a ton of them just in case! Glad I did, because I got an order for a frilled wedding cake coming up in September and I've been practicing with those frills, and using the rest of the flowers from that wedding cake to dress up the practice frills cakes so I know what the heck I'm doing by September. lol!

Comment by RUBY JOHNSON on July 18, 2011 at 8:53am

Beautiful job. Love your royal flowers.