Cake Decorating Community - Cakes We Bake

Shoe box is Devils Food Cake, 4 layer, torted with white chocolate butter icing, then milk chocolate butter icing and finally dark chocolate ganache. Covered in Teddy Bear brown fondant, to get as close as possible to the colour of a Louboutin shoe box. Hand piped logo in royal icing. Tissue paper 50/50 fondant gumpaste, rolled with textured rolling pin and folded as I attached it to give it movement. Shoe is gumpaste, taken from a combination of designs by Louboutin. No moulds used for the shoe, just a template I found on the internet for the basic shape, adapted to what I wanted. Shoe is standing on red fondant to represent the red dust bag. Board is covered in white fondant and textured with a tile embosser. Flower paste roses.

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Comment by Katy Nott on September 14, 2013 at 5:28pm

Thank you so much Betty, June and Stefan.  To hear it from you all fills me with pride.  And yes, relief

Comment by June Kowalczyk on September 14, 2013 at 4:27pm
AHhhhh. I can here the relief....... Just a gorgeous, gorgeous shoe....... :o)
Comment by Betty on September 14, 2013 at 4:13pm

Well, you finally did it. Looks gorgeous. I am so happy for you. I can feel your relief.

Comment by Katy Nott on September 14, 2013 at 2:52pm

Thank you Judy!

Comment by Judy Holdren on September 14, 2013 at 2:28pm

Very Cute! Love it!

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