Cake Decorating Community - Cakes We Bake

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Comment by Rachel C. Simoneaux on November 6, 2011 at 9:20am

i love them. they truly fit the occassion

 

Comment by Andrea Fernandez on September 23, 2010 at 4:16pm
Hello Jane, thank you for the compliments! For these cupcakes I used vanilla buttercream. I like to make the crusting type as it is much easier to decorate, holds very nicely and looks great. The violets and roses are made out of sugar paste.
Comment by Jane Gaddes on September 22, 2010 at 6:19pm
just lovely!!!! What icing did you use?...they look wonderful. Also, what did you make the decoration out of?

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