Cake Decorating Community - Cakes We Bake

the cake was covered with fondant.the flowers ans leaves were made with homemade gumpaste.the Chrysanthemum was made with daysi cutter.for the wheat stamens use cotton thread and put gelatin with water solution as it need to be quite firm. for the chinesse lanterns flowers i use rose calix cutters .This cake have chrysantemun,wheat,chinesse lantern,butterfly orchids,dried lotus pods ,grapes leaves ,acorn.for the dried lotus i use wires #18 brown gumpaste and creates series of grooves paint with cocoa and charcoal black dust color.

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Comment by Sandi on October 24, 2011 at 2:18pm
Incredible flower work. Well done!
Comment by Terry Webb on October 22, 2011 at 11:19am
You did an amazing job!! I love fall and i love this cake!!
Comment by Emi on October 20, 2011 at 5:52pm
I love  it!!!
Comment by Kathy Waldner on October 18, 2011 at 9:58pm
This is gorgeous!  I love the colors, the texture... Awesome job.

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