Cake Decorating Community - Cakes We Bake

the cake was covered with fondant.the flowers ans leaves were made with homemade gumpaste.the Chrysanthemum was made with daysi cutter.for the wheat stamens use cotton thread and put gelatin with water solution as it need to be quite firm. for the chinesse lanterns flowers i use rose calix cutters .This cake have chrysantemun,wheat,chinesse lantern,butterfly orchids,dried lotus pods ,grapes leaves ,acorn.for the dried lotus i use wires #18 brown gumpaste and creates series of grooves paint with cocoa and charcoal black dust color.

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Comment by Bonnie Moses on November 2, 2011 at 1:06pm

I can't believe you only got 33 favorites! Your cake is soooooo beautiful!

 

Comment by Goreti on October 27, 2011 at 7:47pm
amazing!
Comment by Magali Hernandez on October 27, 2011 at 9:40am
It's my favorite Fall Cake so far.  Excellent work!
Comment by Rani Rajathurai on October 26, 2011 at 4:23pm
All the flowers look really beautiful, great work
Comment by Allyson Mobley on October 26, 2011 at 2:12pm
Wow!! It looks beautiful
Comment by Cakes ByYascakes on October 26, 2011 at 9:18am
Wow!!!
Comment by Katy Nott on October 26, 2011 at 6:52am
Incredible.  Everything looks so real - like they just fell off the tree and onto the cake.
Comment by Tracy Deadman on October 26, 2011 at 2:05am
Absolutely beautiful.....yet again. What a wonderful cake x
Comment by Cindi Taylor on October 25, 2011 at 10:09pm
Flawless flowers!
Comment by Eileen Murillo-Glazier on October 25, 2011 at 5:10pm
Super impressive.  Beautiful colors.

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