Thomas

Comment

Comment by Luz Iglesias on February 23, 2013 at 7:55pm

Beautiful!

Comment by Kylee Ghodsi on February 23, 2013 at 5:08pm

Thank you for all the lovely comments.  Yes June, I prefer mudcake with ganache - it is so firm and easy to shape and the ganache gives you a really sharp edge.  It was pouring rain when I made this Thomas, so the fondant and flower paste weren't holding up to well, but because you have such a firm sharp surface underneath it counteracts it.

Comment by Kariema on February 23, 2013 at 2:51pm

lovely!

Comment by Goreti on February 23, 2013 at 9:27am

very cute!

Comment by June Kowalczyk on February 23, 2013 at 9:12am

So cute Kylee

I confess, wouldn't know where to start to make a cake like this.  Is it your trademark "mud cake"?