Cake Decorating Community - Cakes We Bake

Stretched it some to fit around the 6" cake dummy, but all the little thingies hanging off the lace turned out very well, for GummyGel.

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Comment by Bonnie Willey on November 25, 2015 at 9:28am

Thanks Becky.  My recipe is quite sturdy.

Comment by Becky sheridan on November 25, 2015 at 8:01am
That is so awesome!
Comment by Bonnie Willey on November 9, 2015 at 10:22am
Thanks Maria, I left the recipe on the other page. Hope you like it.{:o)
Comment by Maria Gemini on November 8, 2015 at 11:19pm

I love your lace!!!

Comment by Bonnie Willey on November 8, 2015 at 5:10pm
Thank you Betty! I had no doubt that the GummyGel would hold the detail, that's what it is so good at, but my concern was rather or not it could be used in this detailed a mold. lol
Comment by Betty on November 8, 2015 at 4:50pm

Bonnie this is so pretty...Nice detail...

Comment by Bonnie Willey on November 7, 2015 at 10:51pm
Probably about the same as far as getting it in the mold, and out again. After that, cake lace has to go into a baggie to keep it soft, the GummyGel can stay out. I still have several pieces from my very first batch, sitting out on the table with a bit of plastic wrap laying loosely over it to keep the dust off, and it is as flexible as the day I made it. That was in 3-13-14'.
Comment by Sandra Smiley on November 7, 2015 at 10:19pm

I guess that answers my question about staying flexible!  This sounds easier to use than cake lace.

Comment by Bonnie Willey on November 7, 2015 at 2:09pm
I stretched it a mite too far, messed up the design in the netting! lol
Comment by Bonnie Willey on November 7, 2015 at 2:02pm
Thanks guys! As Gail would say, just having me a little fun! lol

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