Cake Decorating Community - Cakes We Bake

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Comment by Becky Zastrow on July 25, 2011 at 1:55pm

Thanks, Stampinsher!

I was disappointed at first when the red airbrushing bled a bit, but now realize that it just looks like the flag is a little weathered and some red threads have frayed.  The draping took a little luck and prayer...:o)

Comment by Linda Riggle on July 25, 2011 at 1:26pm
I also like the flag draped this way nice job
Comment by Stampinsher on July 5, 2011 at 12:23pm
I like the flag and it looks like thread on some of the red stripes, nice authentic way of doing it.
Comment by Becky Zastrow on February 1, 2010 at 5:09pm
9x13 and 8" cakes iced in buttercream. Fondant flag was airbrushed and draped over the cake.

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