That was my second attempt of a cake for my husband's birthday (Adham).
It's a vanilla sponge cake with two layers of filling; both are whipped cream with pieces of mango (that explains my choice of the orange colour for icing).
Again... my now standard almond buttercream underneath the home-made marshmallow fondant.
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Albums: My Practicing Phase of Cakes & Cupcakes
Location: Cairo, Egypt
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