Happy Birthday Betty!

Comment

Comment by Inoka Nishanthi on October 17, 2014 at 8:12pm

Butter cream cake for Butter cream Queen...Nice

Comment by Sandra Smiley on October 16, 2014 at 11:39pm

Now I will tell you a secret....I spent all of my time trying to master making roses, but I still cannot make nice drop flowers like these and I really can't do the string work!  More practice in my future.  This really is a beautiful cake, Katy.

Comment by Bonnie Willey on October 16, 2014 at 10:47pm

It looks like you have been playing with some ruffle producing tips.  I love that effect.  Roses may be everyone's favorite, but drop flowers can be so pretty, when done in an array, such as this.   The pastel colors are gorgeous, especially the string work.  Another 'Betty Cake'!!

Comment by Katy Nott on October 16, 2014 at 11:18am

my pleasure Betty, I can assure you! xx

Comment by Betty on October 16, 2014 at 11:16am

What can I say---It's perfect, and I thank you for the thought. Carrot cake is one of my favorites. You are so sweet. XXXOOO to you.

Comment by Katy Nott on October 16, 2014 at 11:06am

thank Maria!  We did all have fun didn't we?

Comment by Maria Gemini on October 16, 2014 at 11:00am

Very nice!!! I love the colors Katy!!!

Comment by Katy Nott on October 16, 2014 at 10:56am

thanks Sandra - wanted it to be a bit girly and I love Bettys style of the thin overpiped string, so thought I would throw it in there lol!

Comment by Sandra Smiley on October 16, 2014 at 10:37am

I LOVE this cake, Katy!  You used about a million techniques on this one :o)  The colors are fabulous together.  Got to remember this combination.

Comment by Katy Nott on October 16, 2014 at 9:48am

ah thanks Luz

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