Coffin is chocolate graham crackers glued with buttercream frosting around a small Sara Lee pound cake. For the coffin lid, I iced with white buttercream and used a zigzag design cake comb. The lid is supported by small dowels in back stuck into a cardboard base. The bed of the cake is covered with white fondant. Dracula's body is fondant and his head is a bobble head toy. I completed with purchased Halloween candies.
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Albums: Holiday Cakes
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