Cake Decorating Community - Cakes We Bake

I wanted to see if I could do it. I had time for 3-4 nice even, but not too slow, passes to fill & level the GummyGel before it started to set up. The first time I did it, I was too slow, so I reheated it & the 2nd. time, it turned out very well! lol Stuck it in the fridge for 20 minutes, then removed it from the mold gently, releasing all the little parts nice and slow while it was face down. Worked like a charm!

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Comment by Bonnie Willey on November 7, 2015 at 11:03pm
Thank you my dear! I am a very bad lady. I spend all of my money on cakey stuff like this mold. I probably have every one that was ever made! Larry is threatening to throw it all out, or start shoring up the floorboards so they won't cave in from all the weight. lol
Comment by Sandra Smiley on November 7, 2015 at 10:15pm

That is so cool, Bonnie!  I love all of your experiments because I would not have thought of using gummy gel in a lace mold.  Gorgeous mold, by the way.

Comment by Bonnie Willey on November 7, 2015 at 9:26am
Thanks you my dear Katy. I wasn't sure if GummyGel would work in a mold this fine. I wouldn't try it in one any finer than this though. The only hard part is getting it cleaned up BEFORE it starts to set up & pull back out of the mold! But I am getting better..., it only took 2 tries. This time! lol
You guys put up all these gorgeous cakes, and all I put up are my little experiments! lol Oh well, that is life in the slow lane... {:o)
Comment by Katy Nott on November 7, 2015 at 7:25am

clever girl

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