Gluten Free Cake

Comment

Comment by Fran Quarles on March 28, 2011 at 11:45am

I used a mix that I found at my local grocery store. They are pretty expensive. This was a chocolate cake, I was told that the others cake flavors didn't taste as well but the chocolate worked well. I have seen the mixes on line also, they were a bit cheaper but at the time I was running short on time so I got it at the grocery store. I can remember what it was called...something with "mill" in it I think.

Comment by Mizztry on March 21, 2011 at 4:04pm

Hi Fran....what receipe do you use for a gluten free cake?