Cake Decorating Community - Cakes We Bake

Mardi Gras theme. Bottom tier is chocolate with chocolate Bavarian cream filling, top 2 tiers are French vanilla with vanilla Bavarian cream. All are covered in fondant with fondant decorations. The mask was provided by the customer and the feather is a real ostrich feather.

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Comment by SANDi on April 13, 2010 at 11:06am
great work.
Comment by Geisel Nye on February 16, 2010 at 5:50pm
Just in time for "FAT TUESDAY!"
Comment by Tanya on February 16, 2010 at 12:56pm
Well done..........

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