Victorian Elegance: Fabric Cake Contest
Top tier is brushed embroidery on fondant, second tier is tufted billow weave, third tier is grosgrain ribbon lined with edible pearls, bottom tier is draped fondant. All is covered in pearl sheen using airbrush. The flowers are made from gum paste.
Comment
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Comment by Janice Kraft on February 6, 2013 at 10:11pm
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Great job! Looks amazing.
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Comment by Sweet P's Custom Cakes on February 6, 2013 at 10:04pm
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Absolutely stunning. Every detail is perfect. Didnt' even look any further.
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Comment by Cathy Leavitt on February 6, 2013 at 8:03pm
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Absolutely gorgeous!
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Comment by RUBY JOHNSON on February 6, 2013 at 3:09pm
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OMG! Linda, absolutely stunning. Great job girl!
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Comment by Magdalena Visser on February 6, 2013 at 2:45pm
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Woow! this is stunning! I love the pink.
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This cake is absolutely stunning :-)
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Yes! Very elegant!!!
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Comment by Linda Wolff on February 4, 2013 at 1:09pm
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Aww, thank you Les! =O)
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Comment by Les Brown on February 4, 2013 at 12:20pm
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Beautiful Linda absolutely stunning (like we expect anything less from you lol ) x
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Thank you Jos!=O)
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