Had just enough Rumchata for this recipe. Crust is made with Cinnamon Crunch cereal and I decided to also put a layer in the middle of the cheesecake.
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Wow! yummy cake.
Thanks Betty, Katy & Maria. Maria, the circles are actually very easy and I learned this from my mom. She used to do this when she made Portuguese Sweet Rice. You wet the rim of a shot glass and dip it in a place full of cinnamon and just put it on. First I was thinking on filling it full of circles but then thought of doing it this way.
It looks delicious!!! I'm wondering how you did the circles.....
I have no idea what this would taste like as I don't know these products, but I'm betting it's gorgeous!
Sounds good to me...
Thanks June. I saw a couple of different recipes for Rumchata cheesecake and one of them had that for the crust. I kind of took things from each of them.
Thank you both. It was yummy.
looks yummy Goreti.
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