Frilly Cake

Comment

Comment by Maria Cristina Drei on September 2, 2011 at 6:47am

Vicki, no tips for this work, but thin strips of modelling paste (Half Gum paste Half sugar paste)

I attack them around the cake covered with sugar paste, not so difficult but time spendig.

maria cristina from Italy

Comment by Vicki L. Guillory on September 1, 2011 at 10:31am

What tip did you use to do this?

Comment by Nikki Olivier on August 31, 2011 at 1:20pm

beautiful job!