Cake Decorating Community - Cakes We Bake

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Comment by Tracy Deadman on October 11, 2011 at 1:42am
Thanks Violet, yes I used a mould. I used Squire Kitchen Boss square
Here is a link for picture http://www.janeasher.com/sugardetail.php?product=4679SQ&cat=Mou...
I used a quarter of the mould for the edge of the lid - so it was a pretty good £7 spent. I covered the whole cake in a very thin layer of Fondant & then added the moulded pieces as I made them, just used a little water to stick them on.
Comment by Violet Vision on October 10, 2011 at 5:55pm
This is fantastic. I love the detail of the box. Do you use a mould for each section?

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