Cake Decorating Community - Cakes We Bake

3 tiers of gluten free Belgian chocolate cake. Filled with chocolate chip SMBC.
The waterfall is fondant, handpained and glazed with clear piping gel and the rest of the cake is vanilla SMBC with handmade flowerpaste decorations - a light sprinkle of edible glitter finished it off.

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Comment by Anne M on June 20, 2012 at 2:34pm

Stunning, you have perfect hands, I am so inspired to make a garden cake full of flowers and butterflies.

Comment by Masha on February 6, 2012 at 2:34am

beautiful :)

Comment by Nadia (zohreh) on February 5, 2012 at 7:48am

WOW! Tracy,This is just absolutly amazing,very talented !

Comment by Linda Wolff on February 5, 2012 at 7:01am

WOW! I am speechless, Tracy! It's so beautiful!

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