Cake Decorating Community - Cakes We Bake

French vanilla cakes with buttercream icing, covered with marshmallow fondant. Made by my sister and I for our final Wilton class. Decorations are gumtex, paddle, fishing pole and thread are only nonedible items

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Comment by Nancy Barriga on July 8, 2010 at 10:50pm
I love it, I'm going to make this for my son-in-law.

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