Fashionista mom - MOM2014F
What mom wouldn't love a fabulous purse for Mother's Day? This is all cake, deep dark chocolate with caramel buttercream, stacked and carved. I used "cake spackle" for the first time to hold it together as it was tall and narrow. It's covered in fondant, used a textured rolling pin for the flaps. The medallion on the (fondant) bracelet has mom's initial on it. the gold details were painted with a mix of metallic gold airbrush color and luster dust. Flowers are mom's favorite daisies made of gumpaste. the ONLY non-edible is that there's wire in the handle.
Comment
-
Comment by Becky sheridan on June 8, 2014 at 8:47am
-
Great job -love it! What did you cover the board with?
-
Comment by Goreti on June 8, 2014 at 6:57am
-
very pretty
-
Comment by Betty on June 7, 2014 at 9:22pm
-
Beautiful !!!!
- ‹ Previous
- 1
- 2
- Next ›
Popular Cake Searches
© 2024 Created by Theresa Happe.
Powered by
You need to be a member of Cake Decorating Community - Cakes We Bake to add comments!
Join Cake Decorating Community - Cakes We Bake